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| Meaty, cheesy, eggy goodness.... mmmmm. |
There is no shortage of varieties for this recipe. But breakfast casserole (some call it "Christmas Morning Eggs" - because that's a perfect time to make them) can be done really well, or really terribly (the "fluffy" one). I have tried several varieties of this recipe, and this is the one that I feel makes a perfect breakfast casserole. I have included some optional variations that you can try for yourself, and I will also include low-fat substitutes for anyone that wants the guilt-free pleasures of meaty, cheesy, eggy goodness.
